Pineapple Smoothie

5 from 3 votes
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This easy pineapple smoothie recipe is made with frozen pineapple chunks, Greek yogurt, pineapple juice, and a banana. It tastes like tropical paradise!

pineapple smoothie with orange and pineapple chunks
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Pineapple Smoothie = Favorite Tropical Smoothie

Fruit smoothies are a regular here at Fit Foodie Finds. We love a good banana smoothie, strawberry smoothie, green smoothie, spinach smoothie, the list goes on!

This pineapple smoothie recipe is so refreshing, sweet, and easy to make! It truly tastes like vacation, which is why it’s one of our favorites.

Why make this smoothie?

100% Real Fruit: this pineapple smoothie is made with 100% real fruit AKA there is no sugar-filled purees involved.

Ready in 5 Minutes: pop all of your ingredients into a blender and blend away. This pineapple banana smoothie is ready in 5 minutes.

Kid-Friendly: the kids will be begging you to make them this smoothie because it truly tastes like dessert!

pineapple, banana, Greek yogurt, pineapple juice, and almond milk on countertop

Ingredients for a Pineapple Smoothie

No need to go overboard when making a pineapple smoothie. This recipe calls for 5 simple ingredients.

  • Frozen pineapple: it is important to use frozen pineapple because this will be the base of your smoothie.
  • Banana: banana is another great way to add sweetness without adding any white sugar.
  • Greek yogurt: Greek yogurt not only helps smooth things out, but it also adds protein!
  • Pineapple juice: pineapple juice is a necessity to get that tropical flavor you love.
  • Almond milk: in order to reduce sugar, we decided to use half almond milk, which also gave this pineapple smoothie recipe a super creamy consistency.

Can I use fresh pineapple?

You can use fresh pineapple in this recipe, but if you do, we recommend adding in a few cups of ice for your base.

Where can I find pineapple juice?

We actually used the juice from a can of 100% pineapple chunks. Look in the canned fruit section of any grocery store.

smoothie ingredients in blender

How to Make a Pineapple Smoothie

  1. Place all ingredients into a high-speed blender.
  2. Blend on high for 1-2 minutes, stopping to scrape the sides.
  3. Add more almond milk as needed depending on how thick you like your smoothies.
  4. Serve immediately.

Other Variations

Make it Green: looking to amp up your pineapple banana smoothie with some greens? Add a handful of fresh spinach or kale and blend it right up!

Add Protein Powder: protein powder is a great way to sneak extra protein into your diet. Add 1 serving of your favorite protein powder to your smoothie before blending. For this recipe, we recommend vanilla protein powder.

Make it Vegan: hoping to turn this smoothie vegan? Simply swap the Greek yogurt for non-dairy yogurt, or just omit it altogether.

smoothie in blender

How to Freeze Pineapple for Smoothies

Got a fresh pineapple on hand and hoping to freeze it for later? Here’s how to do it!

  1. Line a baking sheet with parchment paper and set aside.
  2. Core and dice a large pineapple into 1-inch chunks.
  3. Then, place the pineapple chunks on the baking sheet, making sure none of the pieces are touching.
  4. Freeze for around 1 hour. Then, transfer the pineapple chunks to a freezer-safe gallon-size bag. freeze for up to 3 months.
hand holding pineapple smoothie

Make a Smoothie Bowl!

Looking to make this pineapple smoothie more of a full meal? Serve it as a smoothie bowl!

Pour the smoothie into a bowl and then top it with all of your favorite toppings. Here’s what we topped ours with:

  • Fresh Pineapple
  • Blackberries
  • Strawberries
  • Blueberries
  • Pomegranate Arils
  • Chia Seeds
  • Shredded Coconut
pineapple smoothie bowl with berries on top
5 from 3 votes

Pineapple Smoothie

This pineapple smoothie recipe is so refreshing it tastes like vacation. It’s made with frozen pineapple, banana, Greek yogurt, and pineapple juice!
Prep: 10 minutes
Cook: 0 minutes
Total: 10 minutes
Servings: 2
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Ingredients 

  • 2 cups frozen pineapple chunks
  • 1/3 cup Greek yogurt
  • 1/2 frozen banana
  • 1/2 cup pineapple juice, we used the juice from 100% canned pineapple
  • 1/2 cup unsweetened almond milk, + more as needed

Instructions 

  • Place all ingredients into a high-speed blender.
  • Blend on high until smooth. Option to add more almond milk as needed to thin out your smoothie.
  • Serve immediately in a tall glass or eat with your favorite toppings as a smoothie bowl.

Nutrition

Calories: 153 kcal, Carbohydrates: 34 g, Protein: 3 g, Fat: 1 g, Fiber: 3 g, Sugar: 26 g

Nutrition information is automatically calculated, so should only be used as an approximation.

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About Lee Funke

Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. She started this website in 2010 as a way to share her love for real food and wellness. The internet has changed so much since then and so has Fit Foodie Finds. Today we're a female-run recipe website publishing hundreds of tried and true recipes developed and tested by our team.

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5 letter words
November 18, 2022 12:44 am
Recipe Rating :
     

5 stars
I try it and successfull. Good stop for smoothie. I will share it to my friends.

OBJ
OBJ
September 18, 2021 1:49 am
Recipe Rating :
     

5 stars
Awesome! A one stop site for smoothie, thanks.

Daphne D Shaw
Daphne D Shaw
April 7, 2021 8:30 am
Recipe Rating :
     

5 stars
Good yummy yummy