Buffalo
Chicken Dip
CROCKPOT
CROCKPOT
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Why you'll love it:
This dip is perfect for an appetizer or for the perfect game-day treat.
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what you need:
chicken breast water Frank's Red Hot Sauce nonfat Greek yogurt ranch seasoning mix
Cook Chicken
Place chicken and water into the slow cooker and cook on low for 4-6 hours. Remove moisture from slow cooker and then shred the chicken.
1
Add
Add Frank's Red Hot Sauce, Greek yogurt, and ranch mix to shredded chicken and mix well. Then, place the top back on the slow cooker.
2
Heat
Turn slow cooker on high and heat buffalo chicken dip for 5-10 minutes.
3
Serve
When ready to serve, turn slow cooker on warm, stir, and enjoy!
4
Enjoy!
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